De boning a rabbit

rabbitlady4433

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I saw video last sunday when I butchered my first set of rabbits. It helped immensely! I'd recommend watching it for any first timers.
 

norcal

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My husband says he makes it look easy, like that painter on PBS. :)
And I think we do need some better knives in this house (and shears like the slaughtering video that's on youtube).
 

hoodat

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I was kind of puzzled over what that bone above the forelegs was till I started feeling around on myself and realized it was a collar bone. We're put together pretty much as animals are so we can get an idea of their anatomy from our own.
 

rabbitlady4433

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There was also another video that shows just the basic butchering, minus the deboning part, that I found very helpful. I'll see if I can find it and post it here.
 

talchemist5

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i just sat there amazed at how easy it looked for him...i always have trouble around the spine/hips area since i am new to doing any butchering (other than fish)
 

Bossroo

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I debone rabits the same way for a nice boneless rabbit roast. Also, I debone a chicken, a duck, and a turkey the same way. Then I lay out the turkey, place the duck meat on top, then the chicken on top of the duck and make a roll, tie them all together with string. Then roast for a Turduckhen... the chefs of the European Royalty made this for special occasions/ holiday feasts... "a feast fit for a King". :drool I make a Turduckhen for some holidays and special family occations. YUM !!! :thumbsup
 

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