Hi from North Florida!

Meaghan

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Hi! I just joined the BYC community, and the suggested we join here as well since we will be raising more than just poultry. :)

I'm Meaghan, a graduate student and prospective veterinary student and my SO Nathan is a nurse at a local hospital. We just purchased our first house on 5 acres and are closing in just shy of two weeks! Currently, we have a ton of indoor pets including 5 cats, 2 dogs, and a pair each of guinea pigs, rabbits, rats, and ferrets.

So far we have quite a few projects lined up, including a garden, poultry, goats, pigs, a guard llama, and a cow by the end of the year. I'll just start from the top. :D =D

We have bought quite a few non-GMO seed packets from Seed Saver Exchange, and plan on having a large garden including herbs, all sorts of vegetables, ornamental species, as well as fruit bushes and trees. We've been using the Mother Earth News Garden Planner to lay out our plan as well as figure out when we need to start planting indoors to transfer outside.

Our poultry plans consist of Orpington and possibly Wyandotte chickens, Muscovy ducks, and Bourbon Red and Royal Palm turkeys. We'd like to add quail, geese, and guineas eventually, but do not have the time or money to set up more than 3-4 coops this spring.

We have a deposit down on four doeling Nubians from a local show breeder. They are due sometime in early to mid January, and we are hoping to get them no earlier than 4 weeks old (just for bottle feeding cost savings). In addition, we are waiting until later in the year to purchase a buckling from a separate breeder with different lines a bit further south of us. They don't sell their kids until they are at minimum 3-4 months old, so we are hoping to acquire him in May or June. :D

We have also got a guard llama on hold from a local breeder for these goats. He's white, fully trained, 7 years old, and castrated. Not sure what variety he is, but then again I'm not a llama person in the slightest.

We also have a deposit down on 5 Berkshire gilt piglets that are going to be due in May or June depending on how the breeding goes. We won't be keeping all 5 of them, only 2-3 that are of good breeding quality. We're also planning on buying a boar as soon as we find another good source of Berkshires.

Last but not least, we are planning on purchasing a Jersey cow at the end of this next year. I've had plenty of experience with the breed, and they are by far my favorite. We are waiting on her because we want to see what damage the goats can do to the already installed fencing on the property before we make that sort of purchase.

At some point in the future we may at sheep, but have been told by local farmers that they just don't do particularly well in Florida and that goats are far easier to maintain here. So we will see!

Anywho, that's just a little about us and our plans for our new farm! Any info or tips are greatly appreciated. :D
 

Southern by choice

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Welcome! :frow

Now that is the way to jump in with both feet!:lol:

I would be careful about adding so many species at one time. :hide
Especially your poultry, and fowl. They are the most sensitive and different diseases affect each species you mention but can cross and be rather disastrous in a flock. Orps and Wyandottes are great birds but are better in cold weather climates. Orps are so/so. Have you considered any of the Mediterranean breeds that are better suited for hot weather?

Your plans sound so exciting. It will be fun to follow along in your journey. Great community here, glad you joined. :)
 

OneFineAcre

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Welcome from North Carolina
Add some hot wire inside the existing fence to minimize the damage the goats do
They mostly like to rub their body down it which really stretches it

We have a couple of old Buff Orps and are getting some blue and splashed soon
 

Devonviolet

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:welcome
Hi Meaghan,
It's so nice to have you join us! It was interesting to read your story. Because that sounds like me about a year ago. I had a long list of all the fun things I wanted to do once we got our little farm.

We just bought five acres here I East Texas. Southern gave you some excellent advise! I got similar advise and have made major plan changes. We are starting slow and will add one breed/variety at a time, allowing ourselves time to learn and adapt as we go.

:frow I wish you the best, as you build up your farm. You have come to the right place. There is a wealth of knowledge here, and some awesome people to boot! :celebrate

Devonviolet
 

Meaghan

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Thank you, everyone!

Southern By Choice: I don't tend to do things half way... :lol: We weren't really concerned with disease because none of them will be housed together or free range (too many racoons and coyotes in the area, unfortunately). I'm not sure what diseases you're talking about specifically, but would they still be transmitted even if they have separate coop/run areas?

As far as the Mediterranean breeds, we did consider them, but our main goal with our fowl is meat production without compromising too much on egg laying ability. We want to hatch out about 60 broiling chickens per year as well as about a dozen ducks and half a dozen turkeys. The reason why is because we want to be self sufficient for ourselves and the animals we have, especially because a few of our animals have sensitive stomachs and do far better on minimal ingredient diets (which in the pet food world are really expensive), and making that just seems better for them since we will know what's in it. :D Over on BYC a few people said that Orps do fine in the heat, but I have yet to hear back about Wyandottes.

OneFineAcre: That's a good idea, we'll have to do that before the kids get too big! Hopefully it will keep the neighbor's LaMancha buck on his side of the fence as well. :)

Devonviolet: I guess I should have specified a bit better, although we are getting all of these this coming spring, they won't be arriving all at once. The poultry will be here in late January, the kids in late February/early March, and the pigs not until May or June. We won't be getting hammered all at once, I don't think we could handle that sort of madness all at once. :D =D I'm pretty good at multitasking, being a Pre-Vet graduate student and working does that to you, but I doubt I could even do well under all of that work when I'm still taking five classes and working at a dog kennel about five minutes from our new house.

At any rate, the impending farm is making me excited! :weee
 

Southern by choice

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Hi - and no I surely would not guess anything would be done halfway! :) Yes, although housed separate you can track many diseases from coop to coop. Some diseases are vertical, some horizontal, some can come in by your shoes, clothing, hair etc. Certain diseases are dormant and birds may be carriers yet never exhibiting symptoms.
I mentioned this as we have/had a large poultry free range farm. We had 250 chickens, 17 different breeds. They only go into a pen once a year for breeding , we don't breed year round. We have reduced this year. We are down to 7 breeder flocks. We also have had Brown Chinese Geese, Toulouse Geese, Pekin & Khaki Cambell Ducks, Heritage chocolate turkeys, heritage blacks, and Narragansetts. We run a strict Bio-secure farm.
Like you we are a self-sufficient farm and focus on homesteading with our animals living as natural as possible :) I love Orps, all the orps we have ever had went broody over and over and over. :hu Others we know have not had the same experiences though. We tried 3 different lines... all the same results. :idunno I like the Delaware for the dual purpose bird as before the cornish cross came about the Delaware was the meat bird, yet they are excellent layers. They grow really fast! Our cockerels were ready for the freezer by 16 weeks. I love the heritage breeds. You are right on... there is no meat on a med bird. :D

I know you will enjoy your goats! They are wonderful animals! :love

Cool you are working in a kennel! I owned a kennel years ago and trained and did show grooming and then pet grooming. Worked in vet med but declined going to Vet school. Instead Canine Science for me. Very exciting future for you! I am sure you will love homesteading as much as we do! It really is a great life!:)
 

Meaghan

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Southern By Choice: I will check out Delawares, they're pretty birds in my opinion but I don't know how they'd fair in the heat. The summers here are killer 90-100 degrees with 60-80% humidity most days from June until the end of August. :th

Even now, in December, we are still getting up to 80 degrees during the mid day, and I'm not that far south of Georgia!

As far as diseases, we're getting our birds from two hatcheries, so maybe that will help? :hide I know that's not looked upon fondly, but it's easiest for us to get started with.

I love goats! I interned on a Boer goat farm for about 6 months from January until June, and it was fantastic! We want to get into Boer's here eventually, but I thought we'd start with Nubians because I want to dabble in cheese, yogurt, and soap making in my spare time. :D

Kennel work is... ehh, let's just say I don't have the best boss. But I'm out of work right now due to an injury, so when I go back to work in a few weeks, the management will have changed hands. I'm hoping this will work out to my advantage, but if not, I'll just quit and put my time otherwise spent at work into the farm and hopefully make a bit of money that way instead.

Veterinary Medicine is truly my calling, but I'm in limbo right now. I finished up the application back in October, but haven't heard yet whether or not I'm getting an interview. I know no news is good news, but it's definitely putting me at the edge of my seat every morning when I check my email, only to find nothing. :barnie

Oh well, I will find out in time! :fl
 
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