dwbonfire
Loving the herd life
- Joined
- Apr 15, 2011
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- 533
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I am looking into getting some pigs to raise for meat. Ideally what I'd like to do is get two females to raise up to keep for breeding. Id like to also get a cut male to raise for meat while raising the females. I'd like to sell most of the piglets and keep a few to raise for meat for the family. I have been reading about Berkshires and I havent read much negative about the breed. I have read they are somewhat smaller than other breeds, which is good for me I dont think I want anything totally huge. Also the meat quality sounds like it is excellent, along with the pigs being fairly docile. It seems as tho most people "pasture raise" thier pigs. Unfortunetly I wont be able to provide pasture to my pigs, so Im wondering if the Berkshires are tolerant with confinement. I plan to build a shelter with a pen attached for them, but I need to know how much room they need to live comfortably. Obviously the more room the better, but what can I get away with because the size of the pen is a concern, as in the smaller the better for me!
I'd love to see pics of your pig pens/houses, and hear about how you feed and manage them. Also if anyone has suggestions for another breed that might better fit my description of plans I'd love to hear!
Thanks!
I'd love to see pics of your pig pens/houses, and hear about how you feed and manage them. Also if anyone has suggestions for another breed that might better fit my description of plans I'd love to hear!
Thanks!