lovinglife
Loving the herd life
- Joined
- Aug 24, 2010
- Messages
- 463
- Reaction score
- 24
- Points
- 163
I am planning on raising meat rabbits next year and just have a few questions. First of all I want a rabbit worthy of butchering, but I also want to tan the hides, I love the rex fur and heard they are a good meat breed also. If I raise with intent to also use the hides, is there a best time to breed for fur quality, and how old do they have to be to make a good hide. Is there a better multi purpose breed? I was also thinking of maybe two breeds, one mainly for meat, and also the rex for both. Thoughts? All of this in an attempt for be more self sustaining...