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Farmer Connie, thanks for making me drool :drool I much prefer uncured bacon to cured, tastes better to me. I also love side meat.

Yeah, Angora goats was one of the first ones my wife was looking at. I think we want to start with sheep though, as they aren't quite the fence testers goats are (we hope lol). We really want to try and do heritage breeds as much as possible. Jacob sheep are high on our list at the moment.

I'm in upstate SC, thought I had put that in but I'll update it now. My best friend lives in Kyle Texas now, and is always bugging me to move out there so he can have a car buddy to hang out again lol. Course, I always bug him about moving back here :D

Totally agree. It's part of the reason I have always hated punching a clock, and why I'm working away from the rigid corporate world and back towards a more natural way of life. My body wakes up with the sun and goes down with the sun, regardless of what clocks and my brain try to tell it :)

Thanks guys!

I live in the Greenville/Spartanburg area of SC, with my wife and daughter. We are really wanting to get into small farming and raising some sheep, since my wife is a spinner/knitter (among a dozen other crafty skills lol). I grew up around small mountain farms in the Shenandoah Valley, and it...