Royd Wood
New Member
Not much cow muck on those hands 77 Let me know what hand scrub you use77Herford said:
Have a good day and keep me posted on your Galloway calves as they arrive
Not much cow muck on those hands 77 Let me know what hand scrub you use77Herford said:
I'm actually a bit of a Germ-a-phob, so when I come in I scrub till sparkling clean. I wear nicely beat in cow hide farm gloves too. Only my Dogs get my actual hands for petting, lol. I know its hard to imagine a Germ freak as a farmer but it can happen.Royd Wood said:Not much cow muck on those hands 77 Let me know what hand scrub you use77Herford said:
Have a good day and keep me posted on your Galloway calves as they arrive
Yes, I will be using them for meat. I had some of my brothers Duck meat as he hunts every year and is an avid Duck hunter. He makes some awesome Duck meals as well and I was impressed. I have only had Duck a few times in my life and two times it was awesome. I like it baked and done not half rare like many gourmet chefs do.daisychick said:When I had my little batch of ducks I had 2 pekins and they out grew all the others. Pekins grow fast! Are you going to use them for meat? I have never ate duck except for wild duck my grandpa used to hunt and bring home.