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- #161
Farmer Kitty
True BYH Addict
She sure is. I had to double check her pedigree to make sure she is all holstein with the pretty markings.
I wish I could check the pedigree on the heifer I had the other day. I don't know if her thin skin is Brahma, or Jersey! I took a winter off a few years back, Mr.X was in charge of records!Farmer Kitty said:She sure is. I had to double check her pedigree to make sure she is all holstein with the pretty markings.
Well, Mr. X isn't really reliable.thewife said:I wish I could check the pedigree on the heifer I had the other day. I don't know if her thin skin is Brahma, or Jersey! I took a winter off a few years back, Mr.X was in charge of records!Farmer Kitty said:She sure is. I had to double check her pedigree to make sure she is all holstein with the pretty markings.
According to the tiny notes he gave me, I even had a cow that calved, before she was born?
Thank you. Most of ours are holstein or holstein/milking shorthorn crosses. We do have some jersey blood in there-I miss the full blooded ones. And a few beef crosses. Holsteins give an awful lot of milk for a family cow so I would recommend the jerseys. You can cross breed them if you want to raise the calf for beef instead of replacement animals.Soybean said:You have such beautiful cows! Makes me want to go out and get a cow! Those little calves are so cute!
Good question. I would say to start a new thread asking. We deal with the dairy side of things so I'm not sure what to say. Personally, I would probably say milking shorthorn. They are usually easy calving and are more meaty than a jersey but, are still a milking breed so if it's a heifer you would decide to breed her for replacement you could. But, then I'm parcel to the milking shorthorn crosses.Soybean said:If I got a jersey for milk production, what would be a good breed to cross it with for meat production?