Ridgetop
Herd Master
Stress causes the meat to be tough and not good. When we bought from the Youth Fair I went tot he judging and took notes on the animals. We always chose a steer that was calm and docile, and sometimes "over conditioned" (too fat) for the tastiest meat. LOLWith all the stress she’s in, I don’t think the meat would be very good, but I’ll let them be the judge of that.
Hopefully the ewe will retain the prolapse at least until she gives birth.
