I will probably also post this on BYC, which I'm also a member of, but I thought that there must be many of you who know a lot about pasture. I'm on the dry side of Washington state, high plateau geography. Four seasons.
What would you suggest for pasture for turkeys? I've seen orchard grass and sometimes alfalfa suggested. Your thoughts?
Thanks!
What would you suggest for pasture for turkeys? I've seen orchard grass and sometimes alfalfa suggested. Your thoughts?
Thanks!
You never know! Hope you find an answer that works for you. Since you're on the high/dry side of WA, it might be better to approach it from "what will grow best here" and then go from that angle.
), is it is healthful for us to provide exercise opportunities for our domestics, washing down turkey plops to fertilize the land is a bonus, and then thars that factory farm missing factor. More dark meat, more movement, not sitting stuffing faces and getting uselessly mushy meated tastlessly plumped up. Meat that was happy to move about in the real world (squishing dirt between its toes and chasing bugs, sucking in sunshine, warm breezes, and naps under the shade trees--we all should be so lucky to have lived in a world where the meaning of life is jest THAT) tastes by far the bestest!


) so corrections on moi IDing above are most welcome so I, too, can keep learnin'!!!

... so I suppose we do share some of the same kinda climate status...