Bruce

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Heck no! Garlic powder - yes, dried tarragon, yes, celery, pickle, onion bits, no thanks. When I was a kid I accidentally kinda insulted the next door neighbor, though not too badly I guess. Mom was going to buy tuna (ie in a can) and I asked her not to get the kind Margie gets with pickles in it (we were at her house). OOPS, didn't know she put them herself. DW does like celery in hers.
 

RollingAcres

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Heck no! Garlic powder - yes, dried tarragon, yes, celery, pickle, onion bits, no thanks.
Guess we can't be friends! LOL :lol:
When I was a kid I accidentally kinda insulted the next door neighbor, though not too badly I guess. Mom was going to buy tuna (ie in a can) and I asked her not to get the kind Margie gets with pickles in it (we were at her house). OOPS, didn't know she put them herself.
Really pickles in tuna sandwich? I don't blame you for not wanting "that" kind of tuna! :gig
 

Latestarter

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I like diced/chopped celery and onion in my chicken/tuna salad. Not a big fan of ham salad. I did buy a can of tuna a couple of months ago just to remind myself what it tastes like. Prior to that I hadn't had canned tuna in probably 30 years or more. I used to catch tuna off the east coast and loved it grilled. Don't care for hard boiled eggs and do NOT do pickles with the one exception of those contained in Thousand Islands dressing (read Big Macs). I do NOT like the taste or smell of dill...
 
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