have two pigs who eat from a home town kind of buffett 3 times a week, they get racked acorns, ground soybean, whole corn, 18 %, occasionally a bag of standard cattle feed, and once in a while a bag of medicated pig feed, I think they look real well, growing and eating like pigs , they have wallowed out a foot or foot and a half place in their open pen which they sleep in. it is at one corner of the pen which has a small roof over it, and bales of hay placed around the pig panels on that corner. any other suggestions for caring of the pigs for the next 4 to six weeks when they will be ready for the table?