Latestarter's ramblings/musings/gripes and grumbles.

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CntryBoy777

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As long as we have the ingredients, I can make stroganoff from scratch as fast as HH and it tastes soo much better. When we first got together, Joyce had never had stroganoff from scratch and had to fix 2 bxs for her and the girls.....they were unsure about trying it, because it was different....once they did they never went back to the box. You can also add meat to veveeta and shells for a real cheesy version of HH....I've used ham, hamburger, and tuna for a quick and easy meal in veveeta and shells.....:)
 

RollingAcres

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I use the jar gravy to make stroganoff. In fact I just made that for dinner last night. I had some leftover steak. I rendered some bacon, drained some of that grease out, added in chopped onions, chopped green peppers, garlic, schrooms. Poured in the gravy, steak, parsley & basil and viola. Served it over egg noodles.

*Edited to add "noodles" so LS doesn't have a heart attack. :plbb:lol:
 
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Bruce

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Latestarter

Novice; "Practicing" Animal Husbandry
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Back to goat mansion construction tomorrow. Supposed to be ~79° tomorrow with 2 days in the mid-upper 70s! :weee Night temps in the low 60s! That's gonna be like heaven! Can turn off the AC and open the house as long as it stays dry. Poss bit of rain tomorrow.

Yeah... that's the ticket... Woke up to cloudy, foggy, gray, damp, drizzly day and just finished a 30 minute 1" downpour that has streams running across the back pasture. o_O If not one thing, always another. One good thing... the LH was quite good reheated for lunch with a dash of milk added :drool Still enough left for one more meal... thinking dinner :)
 

Baymule

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We lured Wilbur up in the trailer and took him to slaughter. Dropped the trailer off and went to town to grocery shop and run errands. We bought a coupon card that is good for a year. On this card is a BOGO for a medium Schlotsky's original sandwich, and that's where we had lunch. It is cool outside and cloudy. I have some scrap 2x12's at a neighbors for him to rip on his tables saw for me so I can get going on a chicken coop. I'll get started on that next week. Sister coming for Canton weekend, so will be busy.
 

Rammy

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I used to get the beef romanoff from HH. Loved it. They dont make it anymore so I get the Best Choice brand at my local H.G. Hills. I like it. :idunnoMake fried taters to go with it and maybe a side salad and its dinner, lunch, and sometimes dinner again since its just me. :huSaves on the food bill. o_O
 
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