My MooMoos 🐮 😍

farmerjan

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Do the filets and get things like the ribs... stew meat for things like beef stroganoff.... the ribeyes and nystrips should not be tough either... they are the lesser used of the muscles so the meat should be more tender than say the sirloins or any rump cuts... but roasts will be okay for any kind of slow cooking in moist heat.
 

secuono

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Virginia is for Pasture Farmers!
Zelda is gonna calve!
Gotta look up when she was with the bull before the June/July grouping...
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fuzzi

Loving the herd life
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Looks like the bull is "scheduled", for a cold day. Lol, in Va, idk wtf that means. Doesn't stay freezing for long.

Heck of a lot of ground beef. I'll need to look up wtf to do with that much ground meat....Anyone care to add to the list??
Burger
Lasagna
Tacos
Macncheese w/ground
???


Sad time, but at least I can have them all together, in with sheep and I won't have to stay out of the pasture any longer nor jump fences and carefully run him through paddocks and such!
Can only home steer Guiller-moo stays mellow. He's such a cutie, always stuck with mean Zim....Would be nice for him to enjoy being a pet without anyone shoving him around with horns. 🫠
Meatballs and meatloaf!

They freeze, well, too.
 

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