Pearce Pastures: Where did I go?

[Straw Hat Kikos]

Yeah! about DinDin. We'll be eating goat here soon too! I really really want to do the butchering and slaughtering but we don't know all the cuts and all yet so off to the slaughterhouse for this one.

 

[promiseacres]

hope things get better.

 

[bonbean01]

X 2!

 

[Pearce Pastures]

They will get better and I need to learn to say no. Making other people happy all the time is not healthy and now it seems it is expected (this has nothing to do with my family by the way---they are the best and are so supportive--and you all too of course ).

 

[alsea1]

Being assertive can be difficult for some of us.
As for butchering. We do ours like we do deer. Works out okay.
We bone it out and then trim the fat and sinew and then cut into stk or grind it. Save out some for stew type meat.
I cant stand fat left on. Wasteful I know.

 

[BrownSheep]

People can suck sometimes, can't they? Hope, it all works out for you...Tell DinDin farewell for me

 

[autumnprairie]

People can suck sometimes, can't they? Hope, it all works out for you...Tell DinDin farewell for me

X2

 

[Pearce Pastures]

Being assertive can be difficult for some of us.
As for butchering. We do ours like we do deer. Works out okay.
We bone it out and then trim the fat and sinew and then cut into stk or grind it. Save out some for stew type meat.
I cant stand fat left on. Wasteful I know.

That is kind of the plan--my uncle has agreed to show me how to do it based on his processing of deer. Do you have your own grinder? I have seen them in catalogs but am not ready to pop for one just yet.

 

[Bridgemoof]

Good luck with Din Din!

 

[Meat Goats]

Took the Boer to the processor this morning. Should have her back tomorrow with steaks, kebabs, stew meat, ribs, ground, all the organs, roasts, etc etc.