Mother Hen y'all are making me hungry with all those food pics! We had leftover spaghetti squash casserole and leftover pork roast, along with sliced garden tomatoes, sweet peppers, cucumbers and cauliflower. It was all good. Then later we had sliced watermelon that the church gave out to its members. I think I might pickle me some watermelon rind.
That was my dinner last night. I don't know what I'm having tonight, it really depends on if my Uncle is able to get the weekend off. If he doesn't, then it's leftovers from last night for me (except for the brussel sprouts with cheese sauce, ate them all last night)