- Thread starter
- #131
norseofcourse
Herd Master
Well, everybody else looks good - and Gracie's bottlejaw was gone this evening! I will still keep a closer eye on her, and everyone else, for now.
I'm at four cups of milk, 12 more to go to get a gallon. I'm milking Brosa a little too, she's not giving much but she really needs the work on her manners.
I'm going to offer Rose's lamb for sale. I love her build and growth rate. If I was looking to expand my flock, she'd be the type I'd want to have. But, I already have two white sheep, and my only ram is her sire. I'm really wanting to get some more of the natural colors (especially moorit/brown), and since I want to keep my flock small, I need to wait for a nice moorit ewe that's worth keeping.
I'm not going to offer the ram lambs for sale - I don't think either of the twins are good enough quality to be rams, and Brosa's ram lamb isn't old enough to really tell yet. But I know I'll have no problem selling them for lamb, and I should put one in my own freezer - if I'm to make the leap from petowner to farmer, putting it off won't make it any easier. And I'll also be able to tell people from personal experience how good my pasture-raised lamb is.
I'm at four cups of milk, 12 more to go to get a gallon. I'm milking Brosa a little too, she's not giving much but she really needs the work on her manners.
I'm going to offer Rose's lamb for sale. I love her build and growth rate. If I was looking to expand my flock, she'd be the type I'd want to have. But, I already have two white sheep, and my only ram is her sire. I'm really wanting to get some more of the natural colors (especially moorit/brown), and since I want to keep my flock small, I need to wait for a nice moorit ewe that's worth keeping.
I'm not going to offer the ram lambs for sale - I don't think either of the twins are good enough quality to be rams, and Brosa's ram lamb isn't old enough to really tell yet. But I know I'll have no problem selling them for lamb, and I should put one in my own freezer - if I'm to make the leap from petowner to farmer, putting it off won't make it any easier. And I'll also be able to tell people from personal experience how good my pasture-raised lamb is.